Inositol (87-89-8)
Product Description
● Inositol yog ib qho khoom noj tseem ceeb rau cov noog thiab tsiaj txhu
Taw qhia
● Inositol, lossis 1,2,3,4,5,6-cyclohexanhexol yog 6-fold cawv (polyol) ntawm cyclohexanhexol.Nws ecists nyob rau hauv cuaj tau isomers hauv feem ntau tsiaj.cog thiab microbes koom haum.Classified raws li ib tug tswv cuab ntawm cov vitamin B complex.Nws yog tsim los ntawm tib neeg lub cev nyob rau hauv cov nyiaj suav hais tias tsim nyog rau kev noj qab haus huv, thiab raug cais raws li ib qho tseem ceeb.
● Inositol yog nplua nuj nyob rau hauv fiber ntau cov khoom noj xws li com, zaub tangerines, txiv apples, berries thiab raisins.Thiab grain oats, tag nrho cov whest qhob cij, mov xim av, walnuts, almonds, pecan thiab sunflower noob.Tab sis lub inositol theem qis thiab tus nqi ntawm cov khoom. yog siab.
● Enzymatic synthesis ntawm inositol yog lub ntiaj teb 'kev tsim khoom tshwj xeeb. Dej pov tseg hauv peb cov kev lag luam raug txo los ntawm 90% piv rau cov kev cai ib txwm siv, txo kev siv hluav taws xob los ntawm 50%, thiab qhov ua tau zoo ntawm cov khoom lag luam..Tom qab kev rho tawm ntawm inositol, cov khoom siv los ntawm cov khoom siv tuaj yeem siv kom paub txog cov khoom siv ntsuab.
Tshawb xyuas yam khoom | Txuj kev zoo | Kev tshuaj ntsuam xyuas |
Kev piav qhia | Cov khoom no yog dawb crystalline hmoov los yog crystalline hmoov, tsw tsw, qab zib, ruaj khov nyob rau hauv huab cua;Soluble hauv dej, insoluble hauv ether thiab chloroform. | Xeem xeem |
Kev txheeb xyuas | Cov qauv kev daws teeb meem ua rau sawv liab liab tom qab kuaj xyuas tus kheej. | Xeem xeem |
Melting Point | 224.0-227.0 Nws | 224.0—225.5 |
Poob rau ziab% | ≤0.5 | 0.05 Nws |
Ignition Residue% | ≤0.1 | 0.01 ib |
Kev ntsuam xyuas % | ≥97% | 99.47% |
Heavy Hlau% | ≤ 0.002 | Xeem xeem |
Arsenic% | ≤ 0.0003 | Xeem xeem |
Kev ua tau zoo% | Los ntawm 1. 19mm (16 mesh) tsom xam sieve≥100.0 | 100 |
Los ntawm 0. 59mm (30 mesh) tsom xam sieve≥90.0 | 100 |